Himalya International’s work ethics, product quality, innovation, diversification and customer care are only a few attributes that set the company apart from others and make it an ideal business partner. Not only does Himalya excel in offering a wide assortment of products, but also time and again the company has catered to the needs of its customers through innovative as well as custom fit produce.

Its ideal location, which is the foothills of the mighty Himalayas with freshest of Air, amidst pristine glacier blue underground water sources and the richest of soils, make this aspect quite simple really; here anything flourishes. Nature itself lends a hand to the already unpolluted, green acres.

Since 1979 the company, which started as a small unit, has never looked back. At Himalya, strategic planning based on predictive customers needs has always set the momentum for constant diversification within the Specialty Foods.

A pioneer in multiple instances, Himalya has constantly recreated itself, only to become better.
Himalya is publicly traded company on all major stock exchanges of the country.
Himalya has five hundred plus strong team members working all round the year.
Himalya is ISO 9001:2000 certified Company with all it’s plants complying with International GMP & HACCP. 

Himalya has four complimenting production units at its 25-Acre complex.

Mushrooms: We offer three varieties of Mushrooms; White (Agaricus), Crimini (Italian Brown) and Portobello as frozen Buttons, Slices, Dices & de-stemmed Caps. Mushrooms are grown in-house right from Composting agro waste and developing spawn to quick processing within hours of picking.

Contract farming: Himalya has created partnerships with local farmers to produce all it’s raw material requirements from Vegetables to pure Buffalo milk.

Specialty Vegetables: We process Vegetables & Baby potatoes grown especially in Sub-Himalayan terrain. Baby Potatoes are delicious & full of nutrition with tender skin. We also create Baby Potato skins for specialty, gourmet food service segment.

Buffalo milk Italian Cheeses: Most recently we have ventured to coverage the pure Buffalo milk from India ‘the original home’ of water buffaloes with traditional Italian knowledge of making the real, authentic Mozzarella & Ricotta Cheeses under an Italian expert Raffaele Cioffi. Raffaele is the fifth generation cheese producer from the coast of Sorrento in Compania region of Italy. He guarantees the authenticity and true tradition by supervising the entire process from milking to finish product at our plant

Sweets & Appetizers
Ethnic sweets and appetizers fall under the company’s prepared food line.
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Quality Control & Assurance: All the processing plants are state of the art equipments sourced from the world leaders in respective fields. Himalya’s Plants are GMP/HACCP certified. We have established strict HACCP procedures that ensure the highest standards of hygienic processing. From the spawn for mushrooms, to the handling of the finished package, product quality is never compromised. We have the in-house separate labs to check the quality of all inputs, goods in process and Microbiology testing of finished products released for dispatch.  The company’s team of technicians and microbiologists constantly test the products to ensure this level of excellence.

The company, which started as an export unit has recently decided to enter domestic market to capture the burgeoning Indian market. For Overseas customers, Himalya provides 24x7 support from its dedicated Back Office. Representatives ready to answer any questions and deal with any concern are ever present.

“Environment is Sacred” is the philosophy of the Company. In 2002 the Company’s Founder Chairman himself, created a breakthrough technology to turn spent mushroom substrate, an environmental hazard, into an environmental asset. The most recent goal Himalya has embarked upon, is to convert its almost there organic unit into one completely so. It already recycles all its effluents. At Himalya, constant improvement is the basic nature.

“People First” Not only is the company environmentally conscious, it has always strived for the benefit of its community. The company provides free medical services, free schooling, and scholarships for college to all its workers and their children. Himalya constantly promotes literary programs and leadership exercises for the better future of all beings.

We are not merely a food unit, but also a compassionate, conscious, and burgeoning corporate Institution.